Guide · Labeling

Cottage food labeling requirements in North Carolina

Informational only — not legal advice. Verify every requirement with the official agency cited below before producing or selling food.

Each package of cottage food sold in North Carolina must include:

  • Product name
  • Manufacturer's name and physical address (a website address can't substitute)
  • Net weight in ounces/pounds with the gram equivalent (or fluid ounces with the mL equivalent)
  • Complete ingredient list in descending order of predominance by weight, with sub-ingredients in parentheses
  • Major allergens (milk, egg, tree nuts, wheat, soy, peanuts, sesame, fish, shellfish) in the ingredient list or a "Contains" statement
  • Nutrition label only if claims are made (e.g., low fat, sugar free)

See the full North Carolina cottage food page.